La Foresteria presents “Il colore del gusto” (The colour of taste), cooking courses for those with a passion for the enogastronomic culture of our native Land: a quest for ancient flavours, natural products and simple foods that are the protagonists of classic Italian cuisine.

- cooking courses using local products;
- Italian recipes prepared by professional chefs;
- pointers on the art of preparing a glorious table;
- discovering herbs, fruit and other tasty products from the local market;
- enology culture lessons and tasting of the best wines of the terroir;
- guided tours through the art and archaeology of the cities in the Veneto region;
- a truly relaxing week contemplating the romantic countryside in the area, in the company of a glass of excellent Amarone;